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Land (Amendment) Regulations, 2020 (L.N. No. 131 of 2020).

Country/Territory
Kenya
Document type
Regulation
Date
2020
Source
FAO, FAOLEX
Original source
Legal Notice No. 131
Subject
Land & soil
Keyword
Land tenure Land reform Land-use planning Lease Public land Private land Expropriation Institution Servitude Abandoned land/unoccupied land Agricultural land Smallholders/peasants Cadastre/land registration Local government Survey/mapping Procedural matters Protection of environment Subdivision of land Land consolidation
Geographical area
Africa, Eastern Africa
Abstract

This is made to implement the provisions of the Land Act 2012. It amends certain provisions of the Land Regulations, 2017. Among others, a notable amendment is the inclusion of electronic lodging, whereby a user account is created for authorized users for the purposes of electronic lodgement of documents.

Full text
English

References - Legislation

Implements

Land Act, 2012 (No. 6 of 2012).

Legislation | Kenya | 2012

Keyword: Basic legislation, Land tenure, Land reform, Expropriation, Public land, Institution, Land commission, Land-use planning, Lease, Liability/compensation, Special fund, Agricultural land, Cadastre/land registration, Common property, Land consolidation, Right of use, Servitude, Soil conservation/soil improvement, Subdivision of land, Court/tribunal, Legal proceedings/administrative proceedings, Offences/penalties, Traditional rights/customary rights, Community management, Marine area, Management/conservation, Ecosystem preservation, Protected area, Access and benefit-sharing

Source: FAO, FAOLEX

Amends

Land Regulations, 2017 (S.I. No. 280 of 2017).

Legislation | Kenya | 2017

Keyword: Land tenure, Land reform, Land-use planning, Lease, Public land, Private land, Expropriation, Institution, Servitude, Abandoned land/unoccupied land, Agricultural land, Smallholders/peasants, Cadastre/land registration, Local government, Survey/mapping, Procedural matters, Protection of environment, Subdivision of land, Land consolidation

Source: FAO, FAOLEX