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Health Services Act (Cap. 231).

Country/Territory
Bahamas
Document type
Legislation
Date
1914 (1998)
Source
FAO, FAOLEX
Long title
An Act to make provision for securing the public health.
Subject
Livestock, Food & nutrition
Keyword
Hygiene/sanitary procedures Milk/dairy products Food quality control/food safety Animal health Pests/diseases Animal production
Geographical area
Americas, Caribbean, Small Island Developing States
Abstract

This Act establishes the Health Department. It also appoints the Chief Medical Officer as the principal adviser and chief executive officer of the Minister. The Act furthermore provides rules relative to the protection of public health in the Bahamas.

Full text
English
Website
laws.bahamas.gov.bs

References - Legislation

Implemented by

Health Rules (Cap. 231).

Legislation | Bahamas | 1935 (1991)

Keyword: Hygiene/sanitary procedures, Food quality control/food safety, Milk/dairy products, Meat, Vending, Standards, Packaging/labelling, Inspection, Fraud/deceit/adulteration, Offences/penalties, Animal health, Pests/diseases, Animal production, Drugs, Data collection/reporting, Pollution control, Waste disposal, Freshwater quality/freshwater pollution, Effluent waste water/discharge, Sewerage, Transport/storage, Well sinking/boreholes

Source: FAO, FAOLEX