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Fruit Juices and Fruit Nectars (Scotland) Amendment Regulations 2011 (S.S.I. No. 153 of 2011).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Sugar Packaging/labelling Fruits/edible nuts Beverages
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Abstract

The Regulations amend the Fruit Juices and Fruit Nectars (Scotland) Regulations 2003 so as to implement for Scotland Community legislation prescribing quality standards for mixed juice products containing fruit juice, fruit juices from concentrate and nectars.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Commission Directive 2009/106/EC amending Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption.

Legislation | European Union | 2009

Keyword: Fruits/edible nuts, Processing/handling, Beverages, Food additives, Standards, Food quality control/food safety

Source: FAO, FAOLEX

Amends

Fruit Juices and Fruit Nectars (Scotland) Regulations 2003 (S.S.I. No. 293 of 2003).

Legislation | United Kingdom | 2003

Keyword: Food quality control/food safety, Sugar, Packaging/labelling, Fruits/edible nuts, Beverages

Source: FAO, FAOLEX