Food and feed safety measures Programme for 2021.

Subject

Livestock, Food & nutrition

Keyword

Food quality control/food safety Policy/planning Monitoring Residues Animal feed/feedstuffs

Geographical area

Europe, EUROPE AND CENTRAL ASIA, Mediterranean, Southern Europe

Entry into force notes

This text entered into force on the day of its publication in the Official Gazette (published on 27 July 2021).

Abstract

This Programme, based on the provisions of the Montenegrin Law on food safety, sets out measures aimed for monitoring the safety of food, items and materials that come into contact with food and feed based on the control of presence of residues of illicit substances, veterinary medicinal products, compliance with prescribed withdrawal period, other substances and environmental contaminants in live animals, their excretions, body fluids, tissues, products of animal origin, animal feed and feed water for animals, pesticide residues in food, microbiological criteria in food, contaminants in food, undesirable substances in feed, presence of genetically modified material, compliance with the composition and necessary food quality, food information.

Full text

Montenegrin

Website

www.sluzbenilist.me

References - Legislation

Implements

Law on food safety (2015).

Legislation | Montenegro | 2015

Keyword: Basic legislation, Food quality control/food safety, Inspection, Internal trade, International trade, HACCP, Offences/penalties, Consumer protection, Risk assessment/management, Food additives, Special dietary uses, Early warning system, Residues, Precautionary principle, Treated food, Radiation, Registration, Education, Genetically modified organism (GMO), Animal feed/feedstuffs

Source: FAO, FAOLEX