Food Additives (Wales) (Amendment) Regulations 2011 (W.S.I. No. 655 (W.93) of 2011). Country/Territory United Kingdom Territorial subdivision Wales Document type Regulation Date 2011 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Food additives Standards Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations implement for Wales two Commission Directives concerned with the purity criteria for certain food additives and amend consequentially regulation 2 (interpretation) of the Food Additives (Wales) (Amendment) Regulations 2011. Full text English Website www.opsi.gov.uk References - Legislation Implements Commission Directive 2010/67/EU amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Legislation | European Union | 2010 Keyword: Food quality control/food safety, Milk/dairy products, Standards Source: FAO, FAOLEX Commission Directive 2010/37/EU amending Directive 2008/60/EC laying down specific purity criteria on sweeteners. Legislation | European Union | 2010 Keyword: Food quality control/food safety, Food additives, Standards Source: FAO, FAOLEX Amends Food Additives (Wales) Regulations 2009 (W.S.I. No. 3378 (W.300) of 2009). Legislation | United Kingdom | 2009 Keyword: Food quality control/food safety, Food additives, Standards, Internal trade, Breastfeeding/infant food, Nutrition Source: FAO, FAOLEX