Fisheries and Marine Resources (Export of Fish and Fish Products)(No. 2) Regulations 2006 (GN No. 148 of 2006). Country/Territory Mauritius Document type Regulation Date 2006 Source FAO, FAOLEX Subject Food & nutrition, Fisheries Keyword Fish disease Inspection Animal health Hygiene/sanitary procedures Fish products International trade Certification Standards Food quality control/food safety Geographical area Africa, Eastern Africa, Indian Ocean, Small Island Developing States Abstract These Regulations, made under the Fisheries and Marine Resources Act, lay down rules relative to the exportation of fish and fish products from Mauritius. Full text English References - Legislation Implements Fisheries and Marine Resources Act (Act No. 22 of 1998). Legislation | Mauritius | 1998 Keyword: Basic legislation, Marine fisheries, Fishery management and conservation, Mariculture, Fish disease, Fishing authorization, Registration, Foreign fishing, Fishing gear/fishing method, Enforcement/compliance, Offences/penalties, Animal health, Authorization/permit, Ecosystem preservation, Management/conservation Source: FAO, FAOLEX Repeals Fisheries and Marine Resources (Export of Fish and Fish Products) Regulations 2006 (G.N. No. 27 of 2006). Legislation | Mauritius | 2006 Keyword: Fish disease, Inspection, Animal health, Hygiene/sanitary procedures, Fish products, International trade, Food quality control/food safety Source: FAO, FAOLEX Repealed by Fisheries and Marine Resources (Export of Fish and Fish Products) Regulations 2009 (GN No. 147 of 2009). Legislation | Mauritius | 2009 Keyword: Fish disease, Inspection, Animal health, Hygiene/sanitary procedures, Fish products, International trade, Certification, Standards, Transport/storage, Processing/handling, Packaging/labelling, Offences/penalties, Food quality control/food safety Source: FAO, FAOLEX