Ecolex Logo
The gateway to
environmental law
Search results » Legislation

Fish (Quality Control and Standards) Regulations, 2000 (L.N. No. 300 of 2000).

Country/Territory
United Republic of Tanzania
Document type
Regulation
Date
2000
Source
FAO, FAOLEX
Original source
Subsidiary Legislation Supplement to the Official Gazette of 8 September 2000, pp. 1755-1796.
Subject
Food & nutrition, Fisheries
Keyword
Hygiene/sanitary procedures Fish products Processing/handling Landing Fishing vessel Fishery management and conservation Food quality control/food safety Transport/storage Access-to-information HACCP
Geographical area
Africa, Eastern Africa, Least Developed Countries
Abstract

These Regulations, made under the Fisheries Act and 1970, regulate the control of production and placing on the market of fish and fish products (defined in regulation 2) and prescribe hygiene standards and rules for storage and other handling of fish products.

Full text
English

References - Legislation

Implements

Fisheries Act, 1970

Legislation | United Republic of Tanzania | 1970

Keyword: Basic legislation, Inland fisheries, Marine fisheries, Aquaculture, Enforcement/compliance, Offences/penalties, Fishing authorization, Fishery management and conservation, Authorization/permit

Source: FAO, FAOLEX

Repealed by

Fisheries Regulations, 2005.

Legislation | United Republic of Tanzania | 2005

Keyword: Marine pollution, Marine fisheries, Inland fisheries, Aquaculture, Mariculture, Fishing vessel, Registration, International trade, Alien species, Fish disease, Fishing gear/fishing method, Foreign fishing, Monitoring, Fishing authorization, Stock enhancement/repopulation, Protection of species, Offences/penalties, Fishery management and conservation, Animal health, Authorization/permit, Food quality control/food safety, Fish products, Inspection, Packaging/labelling, Transport/storage, Processing/handling, HACCP, Cartilaginous fishes, Freshwater pollution, Sustainable development, Pollution control

Source: FAO, FAOLEX