Fish Labelling (Amendment) Regulations 2014 (S.I. No. 3104 of 2014). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2014 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Inspection Fish products Traceability/product tracing Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations amend the Fish Labelling Regulations 2013 in regulation 2, 3 and 6 to provide for the enforcement of the consumer information requirements in Chapter IV of Regulation (EC) No. 1379/2013 of the European Parliament and of the Council on the common organisation of the markets in fishery and aquaculture products as read with Council Regulation (EC) No. 1224/2009 establishing a Community control system for ensuring compliance with the rules of the common fisheries policy. Regulation 4 is omitted. Full text English Website www.opsi.gov.uk References - Legislation Implements Council Regulation (EC) No. 1224/2009 establishing a Community control system for ensuring compliance with the rules of the common fisheries policy, amending Regulations (EC) No. 847/96, (EC) No. 2371/2002, (EC) No. 811/2004, (EC) No. 768/2005, (EC) No. 2115/2005, (EC) No. 2166/2005, (EC) No. 388/2006, (EC) No. 509/2007, (EC) No. 676/2007, (EC) No. 1098/2007, (EC) No. 1300/2008, (EC) No. 1342/2008 and repealing Regulations (EEC) No. 2847/93, (EC) No. 1627/94 and (EC) No. 1966/2006. Legislation | European Union | 2009 (2019) Keyword: Access-to-information, Allocation/quota, Aquaculture, Aquatic animals, Artisanal fishing, Biodiversity, Certification, Coastal zone management, Cooperative/producer organization, Data collection/reporting, Enforcement/compliance, Fishery management and conservation, Fishing area, Fishing authorization, Fishing gear/fishing method, Fishing vessel, Foreign fishing, Harbour, Inspection, International organization, International trade, Landing, Marine fisheries, Marine fishes, Maritime zone, Marking/identification, Monitoring, Non-commercial fishing, Offences/penalties, Precautionary principle, Processing/handling, Protected fishing area, Protection of species, Registration, Seasons, Size, Standards, Total allowable catch, Traceability/product tracing, Transport/storage Source: FAO, FAOLEX Regulation (EU) No. 1379/2013 of the European Parliament and of the Council on the common organisation of the markets in fishery and aquaculture products, amending Council Regulations (EC) No. 1184/2006 and (EC) No. 1224/2009 and repealing Council Regulation (EC) No. 104/2000. Legislation | European Union | 2013 Keyword: Fish products, Aquaculture, Internal trade, International trade, Non-governmental entity, Business/industry/corporations, Packaging/labelling Source: FAO, FAOLEX Amends Fish Labelling Regulations 2013 (S.I. No. 1768 of 2013). Legislation | United Kingdom | 2013 Keyword: Food quality control/food safety, Packaging/labelling, Inspection, Fish products, Traceability/product tracing Source: FAO, FAOLEX