Expropriation Fees Regulations (SOR/2000-142). Country/Territory Canada Document type Regulation Date 2000 Source FAO, FAOLEX Subject Land & soil, Water Keyword Land tenure Expropriation Royalties/fees Classification/declassification Inspection Enforcement/compliance Water charges Geographical area Americas, Arctic, Asia and the Pacific, East Pacific, North America, North Atlantic Abstract The present Regulations enforce the Expropriation Act (R.S. 1985, c. E-21); Dominion Water Power Act (R.S.C. 1985, c. W-4); Northwest Territories Waters Act (S.C. 1992, c. 39) and the Dry Docks Subsidies Act (R.S.C., 1985, c. D-4). In particular, the Regulations lay down provisions relating to fees occurring in connexion with the afore-mentioned Acts. The text - consisting of 21 sections - deals with the following aspects: plans, specifications and estimates, expropriation of lands, three classes of dry docks, basis of subsidy, amount of subsidies for first class docks, subsidies for second class docks, subsidies for third class docks, agreement to accord with plans, supervision of construction, operation by Government, restoration to company, tolls and regulations floating dry docks, British and Canadian naval ships. Full text English Website www.gc.ca References - Legislation Implements Northwest Territories Waters Act (S.C. 1992, c. 39). Legislation | Canada | 1992 (2007) Keyword: Waste disposal, Waste management, Basic legislation, Freshwater resources management, Water abstraction, Water charges, Water supply, Institution, Waste domestic sources, Offences/penalties, Authorization/permit Source: FAO, FAOLEX Dominion Water Power Act (R.S.C. 1985, c. W-4). Legislation | Canada | 1985 (2019) Keyword: Hydropower generation, Energy conservation/energy production, Land tenure, Expropriation, Water supply Source: FAO, FAOLEX Expropriation Act (R.S. 1985, c. E-21). Legislation | Canada | 1985 (2011) Keyword: Expropriation, Legal proceedings/administrative proceedings, Abandoned land/unoccupied land, Land valuation, Indigenous peoples Source: FAO, FAOLEX