European Communities (Marketing Standards for Olive Oil) Regulations 2004 (S.I. No. 397 of 2004). Country/Territory Ireland Document type Regulation Date 2004 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Oils/oilseeds/fats Internal trade Inspection Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract This Decree provides that a person shall not place olive oil products on the market unless the product complies with the provisions of the European Communities Regulations (Labelling, Presentation and Advertising of Foodstuffs) Regulations 2002 and Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil as amended by Commission Regulation (EC) No. 1176/2003. The Regulations prohibit the placing of olive oil products on the market unless the product complies with the provisions of the Regulations of 2002 and the EC Regulations. The Regulations also provide for the appointment of authorized officers. Full text English Website www.irishstatutebook.ie References - Legislation Implements Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil. Legislation | European Union | 2002 Keyword: Oils/oilseeds/fats, Packaging/labelling, Internal trade Source: FAO, FAOLEX