European Communities (Certain Contaminants in Foodstuffs) (Amendment) Regulations, 2014 (S.I. No. 143 of 2014). Country/Territory Ireland Document type Regulation Date 2014 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Residues Fruits/edible nuts Offences/penalties Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract These Regulations amend the European Communities (Certain Contaminants in Foodstuffs) Regulations 2010 so as to give further effect to Commission Regulation (EU) No. 1067/2013 amending Regulation (EC) No. 1881/2006 as regards maximum levels of the contaminants dioxins, dioxin-like PCBs and non-dioxin-like PCBs in liver of terrestrial animals. The amendments of regulation 11 concern disapplication of a prohibition of maximum levels and the amendments of regulation 12 concern temporarily suspending or restricting the application of the principal Regulations as a result of new information or re-assessment of existing information on contaminants and related health risks. Full text English Website www.irishstatutebook.ie References - Legislation Implements Commission Regulation (EU) No. 1067/2013 amending Regulation (EC) No. 1881/2006 as regards maximum levels of the contaminants dioxins, dioxin-like PCBs and non-dioxin-like PCBs in liver of terrestrial animals. Legislation | European Union | 2013 Keyword: Food quality control/food safety, Standards, Agricultural commodities, Beverages, Cereals/grains/rice, Vegetables/legumes, Fish products, Fruits/edible nuts, Meat, Milk/dairy products, Oils/oilseeds/fats, Molluscs, Breastfeeding/infant food, Toxicity/poisoning, Nutrition Source: FAO, FAOLEX Amends European Communities (Certain Contaminants in Foodstuffs) Regulations, 2010 (S.I. No. 218 of 2010). Legislation | Ireland | 2010 Keyword: Food quality control/food safety, Inspection, Residues Source: FAO, FAOLEX