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European Communities (Certain Contaminants in Foodstuffs) (Amendment) Regulations, 2014 (S.I. No. 143 of 2014).

Country/Territory
Ireland
Document type
Regulation
Date
2014
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Residues Fruits/edible nuts Offences/penalties
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe
Abstract

These Regulations amend the European Communities (Certain Contaminants in Foodstuffs) Regulations 2010 so as to give further effect to Commission Regulation (EU) No. 1067/2013 amending Regulation (EC) No. 1881/2006 as regards maximum levels of the contaminants dioxins, dioxin-like PCBs and non-dioxin-like PCBs in liver of terrestrial animals. The amendments of regulation 11 concern disapplication of a prohibition of maximum levels and the amendments of regulation 12 concern temporarily suspending or restricting the application of the principal Regulations as a result of new information or re-assessment of existing information on contaminants and related health risks.

Full text
English
Website
www.irishstatutebook.ie

References - Legislation

Implements

Commission Regulation (EU) No. 1067/2013 amending Regulation (EC) No. 1881/2006 as regards maximum levels of the contaminants dioxins, dioxin-like PCBs and non-dioxin-like PCBs in liver of terrestrial animals.

Legislation | European Union | 2013

Keyword: Food quality control/food safety, Standards, Agricultural commodities, Beverages, Cereals/grains/rice, Vegetables/legumes, Fish products, Fruits/edible nuts, Meat, Milk/dairy products, Oils/oilseeds/fats, Molluscs, Breastfeeding/infant food, Toxicity/poisoning, Nutrition

Source: FAO, FAOLEX

Amends

European Communities (Certain Contaminants in Foodstuffs) Regulations, 2010 (S.I. No. 218 of 2010).

Legislation | Ireland | 2010

Keyword: Food quality control/food safety, Inspection, Residues

Source: FAO, FAOLEX