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European Communities (Agriculture, Fisheries and Food) (Compliance) Regulations 2009 (S.I. No. 424 of 2009).

Country/Territory
Ireland
Document type
Regulation
Date
2009
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition, Fisheries, Cultivated plants
Keyword
Fish disease Fish products Animal health Food quality control/food safety Hygiene/sanitary procedures Inspection Biosecurity Genetically modified organism (GMO) Plant protection Pests/diseases
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe
Abstract

These Regulations give effect to certain acts of the institutions of the European Communities relating to the Agriculture, Fisheries and Food sectors. The Regulations provide with respect to enforcement of Regulations made under section 3 of the European Communities Act 1972 or to an act of the institutions of the European Communities to the extent that these Regulations are applied to those Regulations or the act. The Regulations provide for the appointment of authorized officers and define powers of such officers in order of safeguard biosecurity of agricultural products including fish.

Full text
English
Website
www.agriculture.gov.ie

References - Legislation

Implemented by

European Communities (Direct support schemes) Regulations 2010 (S.I. No. 309 of 2010).

Legislation | Ireland | 2010

Keyword: Agricultural development, Subsidy/incentive, Fish disease, Fish products, Animal health, Food quality control/food safety, Hygiene/sanitary procedures, Inspection, Biosecurity, Genetically modified organism (GMO), Plant protection, Pests/diseases

Source: FAO, FAOLEX

Amended by

European Communities (Marketing Standards) (Crops and Oils) Regulations 2010 (S.I. No. 153 of 2010).

Legislation | Ireland | 2010

Keyword: Food quality control/food safety, Oils/oilseeds/fats, Fruits/edible nuts, Vegetables/legumes, Internal trade, Standards, Inspection, Offences/penalties

Source: FAO, FAOLEX