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Environmental Public Health (Quality of Piped Drinking Water) Regulations, 2008.

Country/Territory
Singapore
Document type
Regulation
Date
2008
Source
FAO, FAOLEX
Subject
Water
Keyword
Waterworks Potable water Policy/planning Water quality standards
Geographical area
Asia, Asia and the Pacific, East Asian Seas, Small Island Developing States, South-Eastern Asia
Entry into force notes
These Regulations enter into force on 1 August 2008.
Abstract

These Regulations prescribe the standards relating to the wholesomeness, purity or quality of piped drinking water supplied in any area or premises.

Full text
English

References - Legislation

Implements

Environmental Public Health Act (Chapter 95) 1987.

Legislation | Singapore | 1987 (2021)

Keyword: Food quality control/food safety, Fraud, Hygiene/sanitary procedures, Inspection, Fish products, Fruits/edible nuts, Meat, Poultry products, Standards, Toxicity/poisoning, Treated food, Vending, Basic legislation, Effluent waste water/discharge, Hazardous substances, Hazardous waste, Organic waste, Recycling/reuse, Sewerage, Soil pollution/quality, Solid waste, Waste disposal, Waste domestic sources, Waste management, Waste non-domestic sources, Waste prevention, Water conservation zone, Water quality standards, Water supply, Waterworks, Potable water, Surface water, Freshwater pollution, Pollution control

Source: FAO, FAOLEX