Eggs and Chicks (Scotland) Amendment Regulations 2010 (S.S.I. No. 450 of 2010). Country/Territory United Kingdom Territorial subdivision Scotland Document type Regulation Date 2010 Source FAO, FAOLEX Subject Livestock, Food & nutrition Keyword Poultry products Food quality control/food safety Inspection Animal production Animal reproduction Poultry Offences/penalties Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations amend the Eggs and Chicks (Scotland) (No. 2) Regulations 2008 so as to make new provision for the enforcement of directly applicable EU controls for salmonella serotypes with public health significance in relation to the marketing and use of eggs in shell for human consumption. The Regulations specify powers of authorized officers and require food authorities to enforce the provisions mentioned in (new) Schedule 2A to these Regulations. Full text English Website www.opsi.gov.uk References - Legislation Implements Regulation (EC) No. 2160/2003 of the European Parliament and of the Council on the control of salmonella and other specified food-borne zoonotic agents. Legislation | European Union | 2003 Keyword: Food quality control/food safety, Inspection, Internal trade, International trade, Animal health, Pests/diseases, Animal feed/feedstuffs Source: FAO, FAOLEX Amends Eggs and Chicks (Scotland) (No. 2) Regulations 2008 (S.S.I. No. 395 of 2008). Legislation | United Kingdom | 2008 Keyword: Poultry products, Food quality control/food safety, Packaging/labelling, Classification/declassification, Offences/penalties, Animal production, Animal reproduction, Poultry, Registration, Authorization/permit Source: FAO, FAOLEX Amended by Food Information (Scotland) Regulations 2014 (S.S.I. No. 312 of 2014). Legislation | United Kingdom | 2014 Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX