Decree No. 634 of 1999 relative to edible potatoes. Country/Territory Norway Document type Regulation Date 1999 (2006) Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Vegetables/legumes Geographical area Europe, Northern Europe Abstract The Decree aims at the promotion of good quality production of potatoes destined for human consumption. The potato shall have all qualities traditionally required from a potato that is good trading product. Some of those qualities are listed in section 3. Section 4 prescribes allowed minimum sizes. Remaining provisions concern labelling and storage of potatoes. (12 sections) Full text Norwegian Website www.lovdata.no References - Legislation Implements Act No. 124 of 2003 relative to food production and food safety (Food Act). Legislation | Norway | 2003 (2010) Keyword: Fish products, Fish disease, Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Institution, Policy/planning, Inspection, Animal feed/feedstuffs, Animal health, Animal production, Plant production, Plant protection Source: FAO, FAOLEX