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Decree No. 49 of 2002 (V. 24.) FVM of the Ministry of Agriculture and Rural Development on the protection against and maintenance of immunity from salmonella and avian typhoid fever.

Country/Territory
Hungary
Document type
Regulation
Date
2002 (2013)
Source
FAO, FAOLEX
Subject
Livestock, Food & nutrition
Keyword
Poultry products Inspection Legal proceedings/administrative proceedings Classification/declassification Pests/diseases Animal health Poultry Animal production Data collection/reporting Disinfection/disinfestation Drugs Early warning system/emergency intervention system Slaughtering
Geographical area
Eastern Europe, Europe, European Union Countries
Entry into force notes
First entry into force on 1 June 2002. The last consolidated version of the Decree entered into force in 1 August 2013.
Abstract

This Decree applies to the following kinds of salmonella of domestic fowl (Gallus domesticus) and avian typhoid fever: Salmonella enteritidis and Salmonella typhimurium, Salmonella gallinarum and Salmonella pullorum. The provisions of this Decree are binding for all plants and farms breeding and keeping domestic fowl, incubating and packaging eggs. Protection against salmonella is based on laboratory analysis of animals, classification and inspections of poultry stocks and premises. Domestic fow

Full text
Hungarian
Website
njt.hu

References - Legislation

Implements

Law No. XCI of 1995 on animal health.

Legislation | Hungary | 1995 (2001) | Repealed

Keyword: Processing/handling, Transport/storage, Certification, Hygiene/sanitary procedures, Animal health, Institution, Drugs, Cattle, Ranching/captive breeding, Non-edible products, Animal feed/feedstuffs, Pests/diseases, Authorization/permit, Internal trade, Ownership, Early warning system/emergency intervention system, Data collection/reporting, Registration, Offences/penalties

Source: FAO, FAOLEX

Amends

Decree No. 41 of 1997 (V. 28.) FM of the Ministry of Agriculture publishing the Animal Health Regulation.

Legislation | Hungary | 1997 (2014)

Keyword: Poultry products, Milk/dairy products, Food quality control/food safety, Inspection, Meat, Internal trade, International trade, Animal feed/feedstuffs, Animal health, Hygiene/sanitary procedures, Institution, Pests/diseases, MRL-maximum residue limit, Data collection/reporting, Early warning system/emergency intervention system, Transport/storage, Apiculture/sericulture

Source: FAO, FAOLEX