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Decree-Law No. 55/2005 defining purity criteria for mixed carotenes and beta - carotene.

Country/Territory
Portugal
Document type
Legislation
Date
2005
Source
FAO, FAOLEX
Original source
Diário Da República, I Série-A, No 44, 3 March 2005, pp.1897-1900.
Subject
Food & nutrition
Keyword
Food quality control/food safety Food additives Standards
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe
Entry into force notes
This Decree-Law enters into force on 1 April 2005
Abstract

This Decree-Law, composed of 5 articles and one Annex, introduces in the national legal system the EC Commission Directive No. 95/45/CE defining purity criteria for mixed carotenes and beta-carotene.

Full text
Portuguese

References - Legislation

Implements

Commission Directive 2001/50/EC amending Directive 95/45/EC laying down specific purity criteria concerning colours for use in foodstuffs.

Legislation | European Union | 2001

Keyword: Food quality control/food safety, Food additives, Standards

Source: FAO, FAOLEX