Decree-Law No. 116/2004 on pesticide residues admitted in vegetable agricultural products. Country/Territory Portugal Document type Legislation Date 2004 Source FAO, FAOLEX Original source Diário da República, No.116, Série I-A, 18 May 2004, pp. 3122-3133. Subject Food & nutrition Keyword Food quality control/food safety MRL-maximum residue limit Pesticides Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Decree-Law, composed of 6 articles and one Annex, modifies and approves maximum residue limits for pesticides admitted in the agricultural products of cereals, fruit and vegetable. The Decree-Law introduces into the national legal system, for the parts related to agriculture products, the Commission Directives no. 2003/113/CE, 2003/118/CE and 2004/2/CE issued respectively on 3 December, 5 December and 9 January 2003. Full text Portuguese References - Legislation Implements Commission Directive 2004/2/EC amending Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for fenamiphos. Legislation | European Union | 2004 Keyword: Food quality control/food safety, MRL-maximum residue limit, Residues, Cereals/grains/rice, Pesticides, Agricultural commodities Source: FAO, FAOLEX Commission Directive 2003/113/EC amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards the fixing of maximum levels for certain pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables. Legislation | European Union | 2003 Keyword: Food quality control/food safety, MRL-maximum residue limit, Pesticides Source: FAO, FAOLEX Repealed by Decree-Law No. 39/2009 implementing Regulation (EC) No. 396/2005 of the European Parliament and of the Council on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC. Legislation | Portugal | 2009 Keyword: Food quality control/food safety, MRL-maximum residue limit, Inspection, Pesticides, Animal feed/feedstuffs Source: FAO, FAOLEX