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Decree 29 January 2018 Extension of the fishing authorization for the capture of razor clams within 0.3 miles from the coast.

Country/Territory
Italy
Document type
Regulation
Date
2018
Source
FAO, FAOLEX
Original source
Official Gazette of the Republic of Italy 32/2018.
Subject
Fisheries
Keyword
Marine fisheries Fishery management and conservation Fishing authorization Molluscs Authorization/permit
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Mediterranean, Southern Europe
Entry into force notes
This Decree enters into force on the day of its adoption.
Abstract

This Decree determines the official extension of the fishing authorization as regards the capture of razor clams (bivalve molluscs) within 0.3 miles from the coast (sea domain of the Republic of Italy).

Full text
Italian
Website
www.gazzettaufficiale.it

References - Legislation

Implements

Council Regulation (EC) No. 1224/2009 establishing a Community control system for ensuring compliance with the rules of the common fisheries policy, amending Regulations (EC) No. 847/96, (EC) No. 2371/2002, (EC) No. 811/2004, (EC) No. 768/2005, (EC) No. 2115/2005, (EC) No. 2166/2005, (EC) No. 388/2006, (EC) No. 509/2007, (EC) No. 676/2007, (EC) No. 1098/2007, (EC) No. 1300/2008, (EC) No. 1342/2008 and repealing Regulations (EEC) No. 2847/93, (EC) No. 1627/94 and (EC) No. 1966/2006.

Legislation | European Union | 2009 (2019)

Keyword: Access-to-information, Allocation/quota, Aquaculture, Aquatic animals, Artisanal fishing, Biodiversity, Certification, Coastal zone management, Cooperative/producer organization, Data collection/reporting, Enforcement/compliance, Fishery management and conservation, Fishing area, Fishing authorization, Fishing gear/fishing method, Fishing vessel, Foreign fishing, Harbour, Inspection, International organization, International trade, Landing, Marine fisheries, Marine fishes, Maritime zone, Marking/identification, Monitoring, Non-commercial fishing, Offences/penalties, Precautionary principle, Processing/handling, Protected fishing area, Protection of species, Registration, Seasons, Size, Standards, Total allowable catch, Traceability/product tracing, Transport/storage

Source: FAO, FAOLEX