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Dairy Industry (Milk) Regulations (Cap. 336).

Country/Territory
Kenya
Document type
Regulation
Date
1970 (2012)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Milk/dairy products Vending Standards
Geographical area
Africa, Eastern Africa
Abstract

These Regulations provide standards for milk for sale. The Regulations shall apply to all Scheduled Areas in the sense of the Dairy Industry Act. No person shall sell for any purpose whatsoever milk which contains less than a specified percent of butter fat and a specified percent of solids that is not fat. A person who sells milk of a lower standard than that specified by these Regulations shall be guilty of an offence.

Full text
English

References - Legislation

Implements

Dairy Industry Act (Cap. 336).

Legislation | Kenya | 1958 (2006)

Keyword: Food quality control/food safety, Milk/dairy products, Animal production, Agricultural development, Institution, Registration, Internal trade, Authorization/permit

Source: FAO, FAOLEX