Commission Regulation (EU) 2015/2285 amending Annex II to Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption as regards certain requirements for live bivalve molluscs, echinoderms, tunicates and marine gastropods and Annex I to Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs.

Subject

Food & nutrition

Keyword

Food quality control/food safety HACCP Hygiene/sanitary procedures Molluscs Fish products

Abstract

This Regulation lays down some amendments to Regulation (EC) No. 854/2004 (which lays down specific rules for the organization of official controls on products of animal origin intended for human consumption) and to Annex I to Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs. The amendments concern requirements for live bivalve molluscs, echinoderms, tunicates and marine gastropods.

Full text

English

Website

eur-lex.europa.eu

References - Legislation

Amends

Commission Regulation (EC) No. 2073/2005 on microbiological criteria for foodstuffs.

Legislation | 2005

Keyword: Food quality control/food safety, HACCP, Hygiene/sanitary procedures, Processing/handling, Meat, Milk/dairy products, Vegetables/legumes, Fruits/edible nuts, Fish products, Packaging/labelling

Source: FAO, FAOLEX

Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption.

Legislation | 2004

Keyword: Food quality control/food safety, Basic legislation, Inspection, Hygiene/sanitary procedures, Processing/handling, HACCP, Internal trade, International trade, Certification, Drugs, Animal feed/feedstuffs, Animal health, Animal welfare

Source: FAO, FAOLEX