Commission Regulation (EC) No. 953/2009 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses. Country/Territory European Union Document type Legislation Date 2009 Source FAO, FAOLEX Original source Official Journal of the European Union L 269, 14 October 2009, pp. 9-19. Subject Food & nutrition Keyword Food quality control/food safety Food additives Special dietary uses Geographical area European Union Countries Abstract This Regulation sets out the requirements to be met by substances added in food products for specific nutritional purposes, particularly those listed in the Annex. Full text English Website europa.eu References - Legislation Repeals Commission Directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses Legislation | European Union | 2001 Keyword: Food quality control/food safety, Food additives, Special dietary uses Source: FAO, FAOLEX Implemented by Notification (2010:231) regarding provisions of the European Communities which complete provisions of the Food Act. Legislation | Sweden | 2010 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Meat, Residues, Inspection, Animal feed/feedstuffs, Animal health, Animal production, Animal welfare Source: FAO, FAOLEX Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2009 (W.S.I. No. 3254 (W.283) of 2009). Legislation | United Kingdom | 2009 Keyword: Food quality control/food safety, Special dietary uses, Offences/penalties Source: FAO, FAOLEX Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2009 (S.I. No. 3051 of 2009). Legislation | United Kingdom | 2009 Keyword: Food quality control/food safety, Special dietary uses, Offences/penalties Source: FAO, FAOLEX Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Scotland) Regulations 2009 (S.S.I. No. 427 of 2009). Legislation | United Kingdom | 2009 Keyword: Food quality control/food safety, Special dietary uses, Offences/penalties Source: FAO, FAOLEX Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) Regulations (Northern Ireland) 2009 (S.I. No. 398 of 2009). Legislation | United Kingdom | 2009 Keyword: Food quality control/food safety, Special dietary uses, Offences/penalties Source: FAO, FAOLEX Amended by Commission Regulation (EU) No. 1161/2011 amending Directive 2002/46/EC of the European Parliament and of the Council, Regulation (EC) No. 1925/2006 of the European Parliament and of the Council and Commission Regulation (EC) No. 953/2009 as regards the lists of mineral substances that can be added to foods. Legislation | European Union | 2011 Keyword: Residues, Standards, Food quality control/food safety Source: FAO, FAOLEX Repealed by Regulation (EU) No. 609/2013 of the European Parliament and of the Council on food intended for infants and young children, food for special medical purposes, and total diet replacement for weight control. Legislation | European Union | 2013 Keyword: Food quality control/food safety, Breastfeeding/infant food, Food additives, Special dietary uses, Standards, Nutrition Source: FAO, FAOLEX