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Commission Regulation (EC) No. 599/2003 amending Regulation (EEC) No. 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs.

Country/Territory
European Union
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Original source
Official Journal L 85, 2 April 2003, pp. 15 and 16.
Subject
Food & nutrition, Cultivated plants
Keyword
Ecological production/organic production Agricultural commodities Packaging/labelling Internal trade International trade
Geographical area
European Union Countries
Entry into force notes
The present Regulation shall enter into force on 22 April 2003.
Abstract

This Regulation lays down some amendments to Regulation (EEC) No. 2092/91 relating to organic production. Firstly, Annex I Part B is amended in accordance with point 1 of the Annex to this Regulation. Secondly, Annex II Parts C and D are amended in accordance with point 2 of the Annex to this Regulation.

Full text
English
Website
europa.eu

References - Legislation

Amends

Council Regulation (EEC) No. 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs.

Legislation | European Union | 1991

Keyword: Inspection, Internal trade, International trade, Packaging/labelling, Ecological production/organic production, Agricultural commodities, Processing/handling, Food quality control/food safety, Fraud, Animal feed/feedstuffs, Fertilizers/nutrients, Pesticides, Floriculture, Plant production

Source: FAO, FAOLEX

Implemented by

Decree No. 74 of 2004 of the Ministry of Agriculture and Rural Development setting out certain rules of proceeding during production, marketing and labelling of agricultural products and foodstuffs according to the requirements of organic production.

Legislation | Hungary | 2004

Keyword: Authorization/permit, Certification, Ecological production/organic production, Food quality control/food safety, Inspection, Packaging/labelling, Royalties/fees, Ecofriendly products/ecofriendly processes

Source: FAO, FAOLEX