Commission Regulation (EC) No. 2396/2001 laying down the marketing standard applicable to leeks. Country/Territory European Union Document type Legislation Date 2001 Source FAO, FAOLEX Original source Official Journal L 325, 8 December 2001, pp. 11-14. Subject Food & nutrition Keyword Food quality control/food safety Vegetables/legumes Standards Packaging/labelling Classification/declassification Internal trade Geographical area European Union Countries Entry into force notes This Regulation took effect on 1 March 2002. Abstract Pursuant to the common organization of the market in fruit and vegetables established under Council Regulation (EC) No. 2200/96, the present Regulation lays down marketing standards relative to leeks. Such standards, to be applied at all stages of marketing, are concerned with quality (as per different classes of leeks), size, tolerances, presentation and marking. Full text English Website europa.eu References - Legislation Implements Council Regulation (EC) No. 2200/96 on the common organization of the market in fruit and vegetables. Legislation | European Union | 1996 Keyword: Vegetables/legumes, Fruits/edible nuts, Institution, Internal trade Source: FAO, FAOLEX Amended by Commission Regulation (EC) No. 46/2003 amending the marketing standards for fresh fruit and vegetables as regards mixes of different types of fresh fruit and vegetables in the same sales package. Legislation | European Union | 2003 Keyword: Fruits/edible nuts, Vegetables/legumes, Packaging/labelling, Internal trade Source: FAO, FAOLEX