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Commission Regulation (EC) No. 214/2004 laying down the marketing standard for cherries.

Country/Territory
European Union
Document type
Legislation
Date
2004
Source
FAO, FAOLEX
Original source
Official Journal L 36, 7 February 2004, pp. 6-9.
Subject
Food & nutrition
Keyword
Food quality control/food safety Fruits/edible nuts Standards Packaging/labelling Internal trade
Geographical area
European Union Countries
Abstract

The marketing standards to be applied in the marketing of cherries shall be those set out in the Annex attached to this Regulation, which regards in particular quality, classification of cherries, sizing, tolerances, presentation and marking.

Full text
English
Website
europa.eu

References - Legislation

Repeals

Commission Regulation (EEC) No. 899/87 laying down quality standards for cherries and strawberries.

Legislation | European Union | 1987

Keyword: Food quality control/food safety, Fruits/edible nuts, Standards, Packaging/labelling, Internal trade

Source: FAO, FAOLEX

Amended by

Commission Regulation (EC) No. 907/2004 amending the marketing standards applicable for fresh fruit and vegetables with regards to presentation and labelling.

Legislation | European Union | 2004

Keyword: Food quality control/food safety, Packaging/labelling, Fruits/edible nuts, Vegetables/legumes, Internal trade

Source: FAO, FAOLEX