Commission Regulation (EC) No. 214/2004 laying down the marketing standard for cherries. Country/Territory European Union Document type Legislation Date 2004 Source FAO, FAOLEX Original source Official Journal L 36, 7 February 2004, pp. 6-9. Subject Food & nutrition Keyword Food quality control/food safety Fruits/edible nuts Standards Packaging/labelling Internal trade Geographical area European Union Countries Abstract The marketing standards to be applied in the marketing of cherries shall be those set out in the Annex attached to this Regulation, which regards in particular quality, classification of cherries, sizing, tolerances, presentation and marking. Full text English Website europa.eu References - Legislation Repeals Commission Regulation (EEC) No. 899/87 laying down quality standards for cherries and strawberries. Legislation | European Union | 1987 Keyword: Food quality control/food safety, Fruits/edible nuts, Standards, Packaging/labelling, Internal trade Source: FAO, FAOLEX Amended by Commission Regulation (EC) No. 907/2004 amending the marketing standards applicable for fresh fruit and vegetables with regards to presentation and labelling. Legislation | European Union | 2004 Keyword: Food quality control/food safety, Packaging/labelling, Fruits/edible nuts, Vegetables/legumes, Internal trade Source: FAO, FAOLEX