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Commission Directive 2004/44/EC amending Directive 2002/69/EC laying down the sampling methods and the methods of analysis for the official control of dioxins and the determination of dioxin-like PCBs in foodstuffs.

Country/Territory
European Union
Document type
Legislation
Date
2004
Source
FAO, FAOLEX
Original source
Official Journal L 113, 20 April 2004, pp. 17 and 18.
Subject
Food & nutrition
Keyword
Food quality control/food safety Toxicity/poisoning Hygiene/sanitary procedures
Geographical area
European Union Countries
Abstract

There are hereby laid down some amendments to Annex I to Directive 2002/69/EC relating to the sampling methods and the methods of analysis for the official controls of dioxins and the determination of dioxin-like PCBs in foodstuffs. In particular, a new point concerning the sampling of lots containing whole fishes is inserted under point 4 on “Sampling plans”.

Full text
English
Website
europa.eu

References - Legislation

Amends

Commission Directive 2002/69/EC laying down the sampling methods and the methods of analysis for the official controls of dioxins and the determination of dioxin-like PCBs in foodstuffs.

Legislation | European Union | 2002

Keyword: Food quality control/food safety, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Implemented by

Decree implementing Commission Directive 2004/44/EC amending Directive 2002/69/EC laying down the sampling methods and the methods of analysis for the official control of dioxins and the determination of dioxin-like PCBs in foodstuffs.

Legislation | Italy | 2005

Keyword: Food quality control/food safety, Toxicity/poisoning, Hygiene/sanitary procedures

Source: FAO, FAOLEX

Contaminants in Food (Sampling and Analysis Methods) Regulations, 2004 (L.N. 488 of 2004).

Legislation | Malta | 2004

Keyword: Food quality control/food safety, Toxicity/poisoning, Food additives, Standards, Residues

Source: FAO, FAOLEX