Coffee Extracts and Chicory Extracts (England) Regulations (S.I. No. 3323 of 2000). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2000 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Coffee/cocoa/tea Packaging/labelling Beverages Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes Coming into force 15 January 2001. Abstract The Regulations: (a) prescribe definitions and reserved descriptions for coffee extracts and chicory extracts (reg. 2 and the Schedule); (b) provide for the Regulations to apply to coffee extracts and chicory extracts ready for delivery to the ultimate consumer or to a catering establishment (reg. 3); (c) restrict the sale of foods labelled with a reserved description (reg. 4); (d) require reserved descriptions and specified declarations to be applied to designated products, and prescribe the manner of marking or labelling to be employed; certain provisions of the Food Labelling Regulations 1996, which govern the labelling of coffee extracts and chicory extracts except so far as specifically provided for in these Regulations, are applied to these specific requirements (regs. 5 and 6); (e) provide for penalties and enforcement, include a transitional provision, and a defence in relation to exports (in accordance with Articles 2 and 3 of Council Directive 89/397/EC on the official control of foodstuffs), apply various provisions of the Food Safety Act 1990 and make amendments and revocations (regs. 7 to 11). Full text English Website www.opsi.gov.uk References - Legislation Implements Food Safety Act 1990. Legislation | United Kingdom | 1990 (2021) Keyword: Basic legislation, Food quality control/food safety, Fraud, Inspection, Institution Source: FAO, FAOLEX Amended by Food Information Regulations 2014 (S.I. No. 1855 of 2014). Legislation | United Kingdom | 2014 (2020) Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX