Code of Practice for the Slaughter and Poultry Processing Industries (B.C. Reg. 246/2007). Country/Territory Canada Territorial subdivision British Columbia Document type Regulation Date 2007 (2007) Source FAO, FAOLEX Subject Livestock, Waste & hazardous substances Keyword Slaughtering Poultry Non-edible products Waste disposal Waste management Waste non-domestic sources Effluent waste water/discharge Geographical area Americas, North America Abstract The present Code lays down provisions relating to the waste produced in the slaughtering and poultry processing industries. The text consists of 19 sections divided into 4 Parts as follows: Definitions (1); General (2); Discharge of wastewater (3); Discharge and disposal of solid wastes (4). Full text English Website www.qp.gov.bc.ca References - Legislation Implements Environmental Management Act ([SBC 2003] Chapter 53). Legislation | Canada | 2003 (2016) Keyword: Air quality/air pollution, Basic legislation, Pollution control, Court/tribunal, Dispute settlement, Authorization/permit, Soil pollution/quality, Soil conservation/soil improvement, Mining, Waste disposal, Waste management Source: FAO, FAOLEX