Caseine Ordinance. Country/Territory Austria Document type Regulation Date 2016 Source FAO, FAOLEX Original source Bundesgesetzblatt für die Republik Österreich, Part II, No. 106, 11 May 2016, 2 pp. Long titleOrdinance by the Federal Minister of Health on caseine and caseinates. Subject Food & nutrition Keyword Milk/dairy products Packaging/labelling Standards Internal trade Processing/handling Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe Entry into force notes The present Ordinance enters into force on 22 December 2016. Abstract The present Ordinance implements the Food Safety and Consumer Protection Act (BGBl. I No. 13/2006). In particular the purpose of the Ordinance is to transpose the Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption of 25 November 2015 into Austrian law. At the outset, the Ordinance contains a definition clause of the various terms therein employed. In the following, the text lays down provisions relating to production, labelling and marketing requirements. The text consists of 5 articles as follows: Sphere of application (1); Definition of terms (2); Requirements (3); Labelling (4); Final provisions (5). Full text German Website www.ris.bka.gv.at References - Legislation Implements Food Safety and Consumer Protection Act. Legislation | Austria | 2006 (2022) Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Fraud, Standards, Offences/penalties, Inspection, Internal trade, International trade, Processing/handling, Consumer protection Source: FAO, FAOLEX Directive (EU) 2015/2203 of the European Parliament and of the Council on the approximation of the laws of the Member States relating to caseins and caseinates intended for human consumption and repealing Council Directive 83/417/EEC. Legislation | European Union | 2015 Keyword: Milk/dairy products, Food quality control/food safety, Standards, Packaging/labelling, Codex Alimentarius Source: FAO, FAOLEX