Beef Labelling (Enforcement) (England) Regulations 2000 (S.I. No. 3047 of 2000). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2000 Source FAO, FAOLEX Subject Food & nutrition Keyword Packaging/labelling Food quality control/food safety Meat Registration Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes These Regulations will come into force 1 January 2000. Abstract These Regulations provide for the enforcement in England of: (a) in respect of beef derived from animals slaughtered on or after 1st September 2000, Title II of Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and Commission Regulation (EC) No. 1825/2000 laying down detailed rules for the application of Regulation (EC) No. 1760/2000 as regards the labelling of beef and beef products; and (b) in respect of beef derived from animals slaughtered before 1st September 2000, Commission Regulation (EC) No. 1141/97 laying down detailed rules for the implementation of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products. The Regulations provide for the enforcement of the compulsory and voluntary beef labelling schemes established by the above Community instruments. Regulation 3 provides that the Minister is the competent authority for the purposes of those schemes, while regulation 4 sets out enforcement authorities. In regulation 5 it is made an offence for persons engaged in the marketing of beef to fail to comply with the applicable requirements of the compulsory and voluntary beef labelling schemes. It is also made an offence to fail to comply with the requirements of a notice served by an authorized officer requiring the removal from sale of beef which has been wrongly labelled and marketed. Full text English Website www.opsi.gov.uk References - Legislation Implements Commission Regulation (EC) No. 1141/97 laying down detailed rules for the application of Council Regulation (EC) No. 820/97 as regards the labelling of beef and beef products. Legislation | European Union | 1997 Keyword: Food quality control/food safety, Packaging/labelling, Meat, Registration, Offences/penalties Source: FAO, FAOLEX Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and repealing Council Regulation (EC) No. 820/97. Legislation | European Union | 2000 Keyword: Food quality control/food safety, Meat, Packaging/labelling, Access-to-information, Cattle, Animal reproduction, Registration Source: FAO, FAOLEX Repeals Beef Labelling (Enforcement) Regulations 1998 (No. 616 of 1998). Legislation | United Kingdom | 1998 Keyword: Packaging/labelling, Food quality control/food safety, Meat, Registration Source: FAO, FAOLEX Amended by Beef Labelling (Enforcement) (England) (Amendment) Regulations 2002 (No. 2315 of 2002). Legislation | United Kingdom | 2002 Keyword: Legal proceedings/administrative proceedings Source: FAO, FAOLEX Repealed by Beef and Veal Labelling Regulations 2008 (S.I. No. 3252 of 2008). Legislation | United Kingdom | 2008 Keyword: Packaging/labelling, Food quality control/food safety, Meat, Registration Source: FAO, FAOLEX