Overfishing. Causes and consequences Auteur various authors Périodique/Collection The Ecologist | Vol. 25(2/3); 42 - 128; 87 p. Date 1995 Source IUCN (ID: ANA-054890) Éditeur | Lieu de publication Ecosystems Ltd. | Dorset, UK Langue Anglais Champ d'application International Pays/Territoire Canada, Nouvelle-Zélande, Royaume-Uni, Union européenne Sujet Pêche Mot clé Aquaculture Allocation/quota Gestion et conservation des pêches Résumé Contents: 1. The politics of overfishing 2. Deforestation of the deep: Fishing and the state of the oceans 3. Chaos, consensus and common sense 4. Commons versus open access: The Canadian experience 5. Closed competition: Fish quotas in New Zealand 6. Britain' s fishing industry and the EU common fisheries policy 7. Resistance to multinationals in Indian waters 8. Prawns, profit and protein: Aquaculture and food production