Veterinary Service and Official Foodstuffs Control Law. Pays/Territoire Allemagne Sous-division territoriale Saarland Type du document Législation Date 1999 (2010) Source FAO, FAOLEX Titre completLaw on public veterinary service and official control of foodstuffs. Sujet Bétail, Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Inspection Allaitement au sein/alimentation des enfants Institution Nutrition Production animale Santé des animaux Aire géographique Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Mer du Nord, Atlantique du Nord-Est, Europe du Ouest Résumé The present Law lays down provisions relating to the Public Veterinary Service and the official control of foodstuffs. The Public Veterinary Service promotes and protects the health and well-being of animals, contributes to enhance livestock, protects human beings against risks caused by animal disease and contributes to high quality food of animal origin. The text consists of 6 articles as follows: Tasks of the public Veterinary Service and the official food control (1); Authorities and facilities of food control services and the veterinary service (3), Veterinaries (3); Granting of quality (4); Implementation of surveillance tasks (5); Empowerments under the Infant Food Law (6); Transitional provisions (7). Texte intégral Allemand Site web www.saarland.de