Turkish Food Codex Notification on extraction solvents used in the production of foodstuffs and food ingredients. Pays/Territoire Türkiye Type du document Règlement Date 2013 Source FAO, FAOLEX Source d'origine Official Gazette No: 28739, 18 August 2013. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Additifs alimentaires Codex Alimentarius Aire géographique Asie, Mer Noire, Europe, Europe et Asie Centrale, Méditerranée, Moyen-Orient, Asie Occidentale Entry into force notes The Notification enters into force on the day it is published in the Official Gazette. Résumé This Notification sets forth the conditions of extraction solvents used in the production of foodstuffs and food ingredients and the maximum residue limits. Provisions of this Notification covers extraction solvents used in the production of foodstuffs and food ingredients. Except the extraction solvents used in the production of food additives, vitamins and food components listed in Annex-1, this Notification does not cover extraction solvents used in the production of other food additives, vitamins and food components. This Notification has been drafted in accordance with Dırectıve 2009/32/EC Of The European Parlıament And Of The Councıl on extraction solvents used in the production of foodstuffs and food ingredients. Texte intégral Turc Site web www.resmigazete.gov.tr Références - Législation Implemente Turkish Food Codex Regulation. Législation | Türkiye | 2011 Mot clé: Codex Alimentarius, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX Amendé par Regulation amending the Turkish Food Codex Notification on extraction solvents used in the production of foodstuffs and food ingredients. Législation | Türkiye | 2018 Mot clé: Codex Alimentarius, Additifs alimentaires, Contrôle de qualité alimentaire/innocuité des produits alimentaires Source: FAO, FAOLEX