Resolution No. 84 of 2020 of Georgian Government on Technical Regulation on Appliances Burning Gaseous Fuels Pays/Territoire Géorgie Type du document Règlement Date 2020 (2021) Source FAO, FAOLEX Source d'origine 300160070.10.003.021793 Sujet Énergie, Environnement gén. Mot clé Gaz naturel Qualité de l'air/pollution de l'air Émissions Protection de l’environnement Lutte contre la pollution Santé publique Aire géographique Asie, Mer Noire, Europe de l'Est, Europe, Europe et Asie Centrale, Asie Occidentale Résumé This Resolution approves the technical regulation on appliances burning gaseous fuels. It consists of 24 articles: Scope of application (1); Definitions (2); Making available on the market and putting into service (3); Essential requirements (4); Rules for exhibiting non-conforming appliances and maintenance parts (5); Obligations of manufacturers (6); Authorised representatives (7); Obligations of importers (8); Obligations of distributors (9); Cases in which obligations of manufacturers apply to importers and distributors (10); Identification of economic operators (11); Presumption of conformity (12); Conformity assessment procedures (13); Declaration of conformity (14); Rules and conditions for affixing the marking (15); Inscriptions (16); Requirements imposed on conformity assessment bodies (17); Subsidiaries of and subcontracting by conformity assessment bodies (18); Requirements relating to conformity assessment bodies (19); Authorised parties to assess conformity of appliances burning gaseous fuels (20); Unified national body of accreditation – the accreditation centre (21); Obligation of the conformity assessment body to provide information (22); Documentary nonconformity (23); and National measures to be taken relating to appliances and maintenance parts posing risk (24). Texte intégral Géorgien Site web matsne.gov.ge Références - Législation Implemente Product Safety and Free Movement Code of Georgia (No. 6157- IS of 2012) Législation | Géorgie | 2012 (2017) Mot clé: Commerce/industrie/sociétés, Certification, Mise en application, Protection du consommateur, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Inspection, Relations internationales/coopération, Organisation internationale, Commerce international, Emballage/étiquetage, Autorisation/permis, Politique/planification, Transformation/manutention, Santé publique, Normes Source: FAO, FAOLEX