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Resolution No. 57/1 of 2006 regulating the sampling methods of animal food products.

Pays/Territoire
Liban
Type du document
Règlement
Date
2006
Source
FAO, FAOLEX
Source d'origine
Official Gazette No. 12, 2 March 2006, 13 pp.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Inspection Commerce international Viande
Aire géographique
Asie, Méditerranée, Moyen-Orient, Afrique du Nord et Proche-Orient, Asie Occidentale
Entry into force notes
This Resolution enters into force on the date of its publication on the Official Gazette.
Résumé

This Resolution lays down the rules for sampling of the imported and exported animal food products. The Resolution is composed of 6 articles and 2 Annexes. Article 2 deals with terms and definitions. Article 3 defines the rules and requirements for acceptance or refuse of samples. Article 4 entrusts the Official Veterinary Inspector with the sampling operation. Article 5 decrees that the attached Annexes are to be considered an integral part of this Resolution. Article 6 contains general provisions. Annex I deals with the meat and meat products sampling. Annex II provides for the microbiological requirements.

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