Resolution No. 567 of 2015 of Georgian Government on Permitted Maximum Limits of Certain Contaminants in Food Pays/Territoire Géorgie Type du document Règlement Date 2015 (2017) Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Huiles/oléagineux/graisses Fruits/noix comestibles Céréales/grains/riz Protection du consommateur Viande Toxicité/empoisonnement Contrôle de qualité alimentaire/innocuité des produits alimentaires Santé publique Produits agricoles Aire géographique Asie, Mer Noire, Europe de l'Est, Europe, Europe et Asie Centrale, Asie Occidentale Entry into force notes The Resolution entered into force from 1 July 2016. Résumé The Resolution regulates certain contaminants in food. It consists of seven articles: Purpose and scope of application (1); Definition of terms (2); General provisions (3); Dried, mixed processed and assembled food (4); Special requirements (5); Special requirements for peanuts, seeds of other oil species, hazelnuts, dried fruit, rice, maize and salad (6); and Special requirements for peanuts, seeds of other oil species, and food and cereals made from them (7). The Resolution also includes Annex on Maximum Permitted Limits of Certain Contaminants in Food listing the same contaminants with associated limits in specific foods. The contaminants are divided into the following groups: nitrates, mycotoxins, metals, 3-MCPD, dioxins and polychlorinated biphenyls, polycyclic aromatic hydrocarbons, melamine and structural analogues, and plant toxins. The requirements of the Regulation equally apply to food of plant and animal origin and any food whether raw, processed or mixed. The purpose of the document is to protect human life and health as well as consumer rights. Texte intégral Géorgien Site web matsne.gov.ge Références - Législation Implemente Food Products/Animal Feed Safety, Veterinary and Plant Protection Code of Georgia (No. 6155-IS of 2012) Législation | Géorgie | 2012 (2017) Mot clé: Pesticides, Santé publique, Commerce intérieur, Commerce international, Biosécurité, Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Traçabilité/traçage du produit, Protection du consommateur, Produits agricoles, Commerce/industrie/sociétés, Transformation/manutention, Transport/dépôt, Gouvernance, Hygiène/procédures sanitaires, Aliments pour animaux, Santé des animaux, Protection des animaux, Médicaments, Quarantaine, Protection des végétaux Source: FAO, FAOLEX Product Safety and Free Movement Code of Georgia (No. 6157- IS of 2012) Législation | Géorgie | 2012 (2017) Mot clé: Commerce/industrie/sociétés, Certification, Mise en application, Protection du consommateur, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Inspection, Relations internationales/coopération, Organisation internationale, Commerce international, Emballage/étiquetage, Autorisation/permis, Politique/planification, Transformation/manutention, Santé publique, Normes Source: FAO, FAOLEX