Resolution No. 438/1 of 2009 defining cases that require laboratory re-examination of imported meat. Pays/Territoire Liban Type du document Règlement Date 2009 Source FAO, FAOLEX Source d'origine Official Gazette No. 47, 8 October 2009, 1 p Sujet Alimentation et nutrition Mot clé Hygiène/procédures sanitaires Commerce international Viande Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Asie, Méditerranée, Moyen-Orient, Afrique du Nord et Proche-Orient, Asie Occidentale Entry into force notes This Resolution enters into force on 3 October 2009 Résumé This Resolution is composed of5 articles. Article 1 decrees the strictly prohibition of laboratory re-examination and retesting on imported meat, which have been infected by harmful germs and non-suitability for human consumption. Article 2 decrees that the laboratory re-examination and retesting is mandatory only of the uncontaminated part of meat shipments in the case of contamination of some of meat shipments and the validity of the rest. Article 3 entrusts the Directorate of Livestock – Office of Export, Import and Quarantine Control in cooperation with the border quarantine Centres to implement this Resolution. Texte intégral Arabe Références - Législation Abrogé par Resolution No. 500/1 establishing the conditions for the import of meat. Législation | Liban | 2010 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Commerce international, Normes, HACCP, Emballage/étiquetage, Transport/dépôt, Hormones/stéroïdes Source: FAO, FAOLEX Resolution No. 828/1 of 2010 establishing the conditions for the import of meat. Législation | Liban | 2010 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Commerce international, Commerce intérieur, Normes, HACCP, Emballage/étiquetage, Transport/dépôt Source: FAO, FAOLEX