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Resolution No. 41 of 2003 regulating the commerce of table salt consolidated with iodine.

Pays/Territoire
Égypte
Type du document
Règlement
Date
2003
Source
FAO, FAOLEX
Source d'origine
Official Gazette No. 47, 2 March 2003, 2 pp.
Sujet
Alimentation et nutrition
Mot clé
Condiments/herbes/épices Additifs alimentaires Normes Commerce international Autorisation/permis Contrôle de qualité alimentaire/innocuité des produits alimentaires
Aire géographique
Afrique, Méditerranée, Moyen-Orient, Afrique du Nord et Proche-Orient, Afrique du Nord, Mer Rouge et le Golfe d'Aden
Entry into force notes
This Resolution enters into force the day after its publication in the Official Gazette.
Résumé

This Resolution is composed of 4 articles. Producers and exporters of table salt used for the direct consumption and salt used for bakeries consolidated with iodine are to be compatible with the ESM No. 2732 of 1996 and amendments (art. 1). The table salt unconsolidated with iodine produced according the ESM No. 273-1 of 1996 shall be used only for food industries except bakery products (art. 2). Producers and exporters have 6 months for regulating their position (art. 3).

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