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Resolution No. 4 of 2006 defining competencies and duties employees and officers of the Ministry of Health charged to inspect and control of firms and enterprises exporting fish food to the European Union.

Pays/Territoire
Bahreïn
Type du document
Règlement
Date
2006
Source
FAO, FAOLEX
Source d'origine
Official Gazette No. 2752, 16 August 2006, 3 pp
Sujet
Alimentation et nutrition
Mot clé
Produits de la pêche Hygiène/procédures sanitaires Inspection Commerce international Infractions/sanctions Contrôle de qualité alimentaire/innocuité des produits alimentaires
Aire géographique
Asie, Moyen-Orient, Afrique du Nord et Proche-Orient, Golfe Persique, Petits états insulaires en développement, Asie Occidentale
Entry into force notes
This Resolution enters into force on the day after its publication in the Official Gazette.
Résumé

This Resolution is composed of 8 articles. Articles 1 and 2 contain scope of application and terms and definitions. Article 3 defines competencies of the employees of the Ministry of Health charged with the capacity of Judicial Officers to inspect and control firms and enterprises exporting fish food to the European Union, in particular to: enter and inspect all sites and places designated for the storage, preparation, processing and packaging of fish products; testing and sampling of fish products; and, inspect and confiscate means of transportation of fish products. Articles 4 to 6 contain general provisions. Article 7 contains offences and penalties.

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