Resolution No. 39/1 of 2009 subjecting the imported potatoes for edible use to laboratory analysis before its introduction in Lebanon. Pays/Territoire Liban Type du document Règlement Date 2009 Source FAO, FAOLEX Source d'origine Official Gazette No. 6, 5 February 2009, 2 pp Sujet Alimentation et nutrition Mot clé Légumes/légumineuses Autorisation/permis Hygiène/procédures sanitaires Commerce international Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Asie, Méditerranée, Moyen-Orient, Afrique du Nord et Proche-Orient, Asie Occidentale Entry into force notes This Resolution enters into force on 28 January 2009. Résumé This Resolution is composed of 4 articles. Article 1 subjects the imported potatoes destined for the human consumption to laboratory analysis and tests by the Agricultural Scientific Research Department to make sure that are free from Brown Rot. Article 2 prohibits the introduction in Lebanon of potatoes destined to the human consumption before results of laboratory analysis and tests. Texte intégral Arabe