Resolution No. 134 of 2013 of Georgian Government on Conformity Assessment Modules, Sub-Modules and Procedures Associated Thereto Pays/Territoire Géorgie Type du document Règlement Date 2013 Source FAO, FAOLEX Source d'origine 240110000.10.003.017299 Sujet Alimentation et nutrition Mot clé Mise en application Transformation/manutention Contrôle de qualité alimentaire/innocuité des produits alimentaires Commerce/industrie/sociétés Normes Questions de procédures Santé publique Aire géographique Asie, Mer Noire, Europe de l'Est, Europe, Europe et Asie Centrale, Asie Occidentale Résumé This Resolution adopts the technical regulation on conformity assessment modules, sub-modules and procedures associated thereto. The following modules are approved: Internal production control (Module A); Assessment of conformity of a product sample (Module B); Assessment of conformity with the type of product based on internal production control (Module C); Assessment of conformity with the type of product based on ensuring production quality (Module D); Assessment of conformity with the type of product based on ensuring product quality (Module E); Assessment of conformity with the type of product based on the origin of the product (Module F); Assessment of conformity based on assessment of certain items (Module G); Assessment of conformity based on fully ensuring the quality (Module H). Finally, the Resolution also approves the conformity declaration template as its Annex No. 3. Texte intégral Géorgien Site web matsne.gov.ge Références - Législation Implemente Product Safety and Free Movement Code of Georgia (No. 6157- IS of 2012) Législation | Géorgie | 2012 (2017) Mot clé: Commerce/industrie/sociétés, Certification, Mise en application, Protection du consommateur, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Inspection, Relations internationales/coopération, Organisation internationale, Commerce international, Emballage/étiquetage, Autorisation/permis, Politique/planification, Transformation/manutention, Santé publique, Normes Source: FAO, FAOLEX