Resolution No. 109 of 2007 defining requirements and conditions for orange preparation centres intended to exportation. Pays/Territoire Égypte Type du document Règlement Date 2007 Source FAO, FAOLEX Source d'origine Official Gazette No. 39 Supplementary (A), 19 February 2007, 4 pp. Sujet Alimentation et nutrition Mot clé Fruits/noix comestibles Hygiène/procédures sanitaires Commerce international Emballage/étiquetage Enregistrement Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Afrique, Méditerranée, Moyen-Orient, Afrique du Nord et Proche-Orient, Afrique du Nord, Mer Rouge et le Golfe d'Aden Entry into force notes This Resolution enters into force on 1 October 2007. Résumé The aim of this Resolution is to regulate the exportation of orange. It is consists of 3 articles. Article 1 limits and restricts sorting, division, graduation, preparation and loading of orange intended to exportation only to adopted and registered centres by competent authorities. Article 2 defines requirements and conditions for the aforementioned centres intended to sorting, division, classification, preparation and loading of orange destined for exportation in particular: structure; internal and external construction; services; facilities; equipment and instruments; and registers. Texte intégral Arabe