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Regulations to amend the regulations relative to food hygiene issues in relation with foodstuffs of animal origin (No. 683 of 1998).

Pays/Territoire
Finlande
Type du document
Règlement
Date
1998
Source
FAO, FAOLEX
Source d'origine
Finlands Författningssamling, Nos. 638-687 of 1998, pp. 1875-1877.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Institution Inspection Accès-à-l'information
Aire géographique
Arctique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique du Nord-Est, Europe du Nord
Entry into force notes
These Regulations enter into force on 15 September, 1998.
Résumé

Sections 2 to 4, here amended, limit the application sphere of the Act with respect to food produced for private use by the producer (sect. 2), with respect to meat (sect. 3), and fish and fish products (sect. 4). Certain defintions contained in section 6 are modified. Section 11 concerns the inspection of meat of free living animals intended for domestic consumption. Section 14 makes provision for duties of notification and bookkeeping at so-called "first places of arrival", whereas section 15 defines such duties for production units. The new article (17A) concerns slaughtering of reindeers in the Uleåborg region.

Texte intégral
Suédois

Références - Législation

Amende

Regulations relative to food hygiene issues in relation with foodstuffs of animal origin (No. 1336 of 1996).

Législation | Finlande | 1996

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Institution, Inspection, Accès-à-l'information

Source: FAO, FAOLEX