Regulations to amend the regulations relative to food hygiene issues in relation with foodstuffs of animal origin (No. 683 of 1998). Pays/Territoire Finlande Type du document Règlement Date 1998 Source FAO, FAOLEX Source d'origine Finlands Författningssamling, Nos. 638-687 of 1998, pp. 1875-1877. Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Institution Inspection Accès-à-l'information Aire géographique Arctique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique du Nord-Est, Europe du Nord Entry into force notes These Regulations enter into force on 15 September, 1998. Résumé Sections 2 to 4, here amended, limit the application sphere of the Act with respect to food produced for private use by the producer (sect. 2), with respect to meat (sect. 3), and fish and fish products (sect. 4). Certain defintions contained in section 6 are modified. Section 11 concerns the inspection of meat of free living animals intended for domestic consumption. Section 14 makes provision for duties of notification and bookkeeping at so-called "first places of arrival", whereas section 15 defines such duties for production units. The new article (17A) concerns slaughtering of reindeers in the Uleåborg region. Texte intégral Suédois Références - Législation Amende Regulations relative to food hygiene issues in relation with foodstuffs of animal origin (No. 1336 of 1996). Législation | Finlande | 1996 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Institution, Inspection, Accès-à-l'information Source: FAO, FAOLEX