Regulations of Shaanxi Province on the Administration of Livestock Slaughter Pays/Territoire Chine Sous-division territoriale Shaanxi Type du document Règlement Date 2008 Source FAO, FAOLEX Sujet Bétail Mot clé Abattage Politique/planification Institution Traçabilité/traçage du produit Hygiène/procédures sanitaires Certification Quarantaine Inspection Infractions/sanctions Santé des animaux Aire géographique Asie, Asie et Pacifique, East Asian Seas, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental Entry into force notes These Regulations enter into force on 1 May 2009. Résumé These Regulations are formulated for the purposes to strengthen the administration of Livestock slaughter, to standardize the Livestock slaughtering activities, to ensure the safety of the quality of Livestock products and to protect the people’s physical health. The Text consists 67 Articles divided into 8 Chapters: General Provisions (I); Slaughter at Designated Location (II); Slaughtering and Inspection (III); Operation and Management (IV); Administration of Certificate, Stamp and Signboard (V); Legal Liabilities (VI); Supervision and Administration (VII); Supplementary Provisions (VIII). Texte intégral Chinois/Anglais Site web www.shaanxi.gov.cn