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Regulations of Shaanxi Province on the Administration of Livestock Slaughter

Pays/Territoire
Chine
Sous-division territoriale
Shaanxi
Type du document
Règlement
Date
2008
Source
FAO, FAOLEX
Sujet
Bétail
Mot clé
Abattage Politique/planification Institution Traçabilité/traçage du produit Hygiène/procédures sanitaires Certification Quarantaine Inspection Infractions/sanctions Santé des animaux
Aire géographique
Asie, Asie et Pacifique, East Asian Seas, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental
Entry into force notes
These Regulations enter into force on 1 May 2009.
Résumé

These Regulations are formulated for the purposes to strengthen the administration of Livestock slaughter, to standardize the Livestock slaughtering activities, to ensure the safety of the quality of Livestock products and to protect the people’s physical health. The Text consists 67 Articles divided into 8 Chapters: General Provisions (I); Slaughter at Designated Location (II); Slaughtering and Inspection (III); Operation and Management (IV); Administration of Certificate, Stamp and Signboard (V); Legal Liabilities (VI); Supervision and Administration (VII); Supplementary Provisions (VIII).

Texte intégral
Chinois/Anglais
Site web
www.shaanxi.gov.cn