Regulations of Guangxi Zhuang Autonomous Region on Food Safety. Pays/Territoire Chine Type du document Règlement Date 2019 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Additifs alimentaires Contrôle de qualité alimentaire/innocuité des produits alimentaires Inspection Institution Commerce intérieur Commerce international Évaluation/gestion des risques HACCP Transformation/manutention Aire géographique Asie, Asie et Pacifique, East Asian Seas, Asie Orientale, Pacifique Nord, Pacifique Nord Occidental Résumé These Regulations are enacted in accordance with the Food Safety Law, the Agricultural Product Quality and Safety Law, aiming to ensure food safety and public health and life safety. The Regulations consist of 7 Chapters: General Provisions; Food Safety Risk Monitoring, Assessment and Food Safety Standards; Food Production and Business Operation; Food inspection; Supervision and Administration of Food Safety; Legal Liability; Supplementary Provisions. Texte intégral Chinois Site web www.gxrd.gov.cn