Regulation on the Principles and Implementation of Organic Farming. Pays/Territoire Türkiye Type du document Règlement Date 2002 Source FAO, FAOLEX Source d'origine Yayimlandigi R. Gazete No. 24812, 11 July 2002. Sujet Agriculture et développement rural Mot clé Production écologique/production biologique Aire géographique Asie, Mer Noire, Europe, Europe et Asie Centrale, Méditerranée, Moyen-Orient, Asie Occidentale Entry into force notes The Regulation is in force as of its promulgation date in the Official Journal. Résumé This Regulation sets forth the principles to be followed for conducting organic farming, procedures for importation, organic product processing, packaging, labelling, storing and transportation. Locations where organic farming is not allowed are listed in the Regulation. Organic farming is based on contracted farming. Those who wish to be involved in organic farming shall apply to relevant controlling and/or certification entity. Eligible applicants will then conclude a contract with the controlling and/or certification entity. The entire procedure from application to contracting is given in detail. Contracted farmers are closely monitored during a "transitional stage". Products produced during that stage can only be sold by labelling as "organic farming transitional stage product" and cannot be sold as an organic product. The transition period is two years for annual plants and 3 years for perennial plants. Soil protection and preparation methods, fertilizing methods, planting methods, plant protection methods, irrigation methods, yielding methods are defined in detail. Rules for organic mushroom production, organic productions in glasshouses are also specified. Organic animal husbandry methods and organic aqua products are defined in the Regulation in detail. The Regulation also provides detailed information on processing, packaging, labelling, storing, transportation and marketing of organic products. Texte intégral Turc Références - Législation Amendé par Regulation on the Principles and Implementation of Organic Farming. Législation | Türkiye | 2004 Mot clé: Production écologique/production biologique, Développement agricole, Certification, Cultures/pâtures, Exploitation agricole Source: FAO, FAOLEX