Regulation on detailed conditions and methods of cooperation of National Sanitary Inspection organs with Veterinary Inspection organs in controlling sanitary quality of food.

Sujet

Alimentation et nutrition

Mot clé

Contrôle de qualité alimentaire/innocuité des produits alimentaires Inspection Hygiène/procédures sanitaires

Aire géographique

Europe de l'Est, Europe, Europe et Asie Centrale, Pays de l'Union Européenne

Entry into force notes

The Regulation enters into force 30 days after publication in the Journal of Laws.

Résumé

This Regulation of the Minister of Health and Minister of Agriculture and Rural Development, which is composed of five Paragraphs, establishes that the National Sanitary Inspection organs and the Veterinary Inspection organs shall exchange information concerning lapses discovered during controls. The organs may organize common controls, support each other when controlling or laboratory testing and organize common trainings on food safety control systems. The organs shall nominate their representatives for commissions examining hygiene provisions to be met by food producers.

Texte intégral

Polonais

Site web

isap.sejm.gov.pl

Références - Législation

Implemente

Act on sanitary conditions of food and nutrition.

Législation | Pologne | 2001

Mot clé: Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Transformation/manutention, Hygiène/procédures sanitaires, Additifs alimentaires, Inspection, Viticulture/pratiques vinicoles

Source: FAO, FAOLEX

Abrogé par

Regulation on detailed conditions and methods of cooperation of the National Sanitary Inspection with the Veterinary Inspection, the Military Sanitary Inspection and the Military Veterinary Inspection in controlling safety of food and nutrition.

Législation | Pologne | 2011

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Hygiène/procédures sanitaires

Source: FAO, FAOLEX