Regulation determining the Programme for monitoring the safety of food of animal origin for 2021. Pays/Territoire Serbie Type du document Règlement Date 2021 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Politique/planification Monitorage Limite maximum de résidu Inspection Commerce intérieur Commerce international Viande Lait/produits laitiers Produits de la pêche Collecte de données/déclarations Système d'alerte précoce Aire géographique Europe, Europe et Asie Centrale Entry into force notes This text entered into force eight days after its publication in the Official Gazette (published on 9 July 2021). Résumé This Regulation, based on the provisions of the Food Safety Law, determines aims and detailed contents of the Programme for monitoring over the safety of animal origin food for the year 2021. Monitoring is here meant for food of animal origin that is produced on the national territory, and it is carried out in facilities for: 1) production of food of animal origin; 2) storage and distribution; 3) retail sale of products of animal origin; also animal origin food imported into the territory of the Republic of Serbia is also subject to monitoring procedures, for products as follows: 1) mechanically separated meat; 2) milk powder and whey powder; 3) egg products-in liquid form; 4) fish; 5) cooked fishery products; 6) gelatin and collagen. Texte intégral Serbe Site web www.minpolj.gov.rs Références - Législation Implemente Food Safety Law. Législation | Serbie | 2009 (2019) Mot clé: Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Transformation/manutention, Protection du consommateur, HACCP, Institution, Commerce international, Enregistrement, Inspection, Infractions/sanctions Source: FAO, FAOLEX