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Regulation amending and supplementing the Regulation on keeping the central register of food business establishments.

Pays/Territoire
Bosnie-Herzégovine
Sous-division territoriale
Republika Srpska
Type du document
Règlement
Date
2020
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Transformation/manutention Enregistrement
Aire géographique
Europe, Europe et Asie Centrale, Méditerranée, Europe du Sud
Entry into force notes
This text entered into force eight days after its publication the Official Gazette (published on 26 May 2020).
Résumé

Changes are regarding the contents of article 3, where indications and requirements for registration are amended (paragraph 3, item 2) as follows: “Technological design for facilities in which food production and/or processing is performed, except for facilities in which production and/or processing is performed by entities that have a small volume of production, in accordance with the regulation on derogation of conditions for entities with a small production volume”. This publication further provides for new Annex (as indicted in article 3-paragrap 2 of the original text), which is attached to this text.

Texte intégral
Serbe
Site web
rzsm.org

Références - Législation

Amende

Regulation on keeping the central register of food business establishments.

Législation | Bosnie-Herzégovine | 2017

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Transformation/manutention, Enregistrement

Source: FAO, FAOLEX