Regional Decree No. 4/95/M approving the Institution of Madeira Wine. Pays/Territoire Îles Madère (Portugal) Type du document Règlement Date 1994 Source FAO, FAOLEX Source d'origine Diário da República No. 25/95 (I-B), 30 January 1995, pp. 548-556. Sujet Alimentation et nutrition, Plantes cultivées Mot clé Institution Viticulture/pratiques vinicoles Contrôle de qualité alimentaire/innocuité des produits alimentaires Entry into force notes This Regional Decree enters into force the day after publication. Résumé This Regional Decree establishes composition, duties and competencies of the Institution of Madeira Wine. It consists of 5 chapters and 1 annex specifying the competencies of such local administration, the aim of which is to manage Madeira wine production and trade, carry out controls on wine quality standards, etc. This Decree is divided as follows: Functions and compentencies (Chap. 1); Local services and their responsibilities (2); Financial administration (3); Personnel (4); Final provisions (5). Texte intégral Portugais